1 part tequila 1 part Absolut vodka 4 parts orange juice
1 lemon slice (after shaking) Shake well. Serve with a lemon slice and
plenty of crushed ice.
1-1/2 oz. Tequila 2 oz. Pineapple juice Fill with Sprite
or 7-up Serve in an old-fashioned glass filled with ice.
Acapulco Clam Digger
1-1/2 oz. Tequila 3 oz. Tomato juice 3 oz. Clam juice
1/2 tsp. Horseradish several dashes Tabasco sauce several dashes Worcestershire
sauce dash of Lemon juice Mix all ingredients thoroughly in a double old-fashioned
glass with cracked ice. Garnish with lemon juice. Clamato juice may be
used in place of clam and tomato juice.
3 cl Kahlua 3 cl Tequila Layer the liqueurs in the order
mentioned in a shot glass.
Alice in Wonderland
1/2 oz. Cuervo Gold Tequila 1/2 oz. Grand Marnier 1/2
oz. Tia Maria Serve as a shooter, in an old fashioned glass. Amor 1 oz.
Tequila 1/2 oz. Orange Curaço Serve in an old-fashioned glass filled
1-1/2 oz. Tequila 1/2 oz. Triple Sec 1 oz. Lemon juice
9 oz. Cold draft beer Splash of Lime Juice Salt Rub rim of beer mug with
lemon juice, dip rim in salt. Shake all ingredients with ice, strain into
the salt-rimmed mug, fill with cold draft beer and serve.
Dbl. shot glass 1/2 oz. Baileys Irish Creme 1/2 oz. Kahlua
Top w/ whipped cream Women order these a lot. If they know what they are
doing they will lick the whipped cream off, then pick up the glass w/ their
mouth without touching glass w/ hands, and toss it back.
1/2 oz. Tequila 1/2 oz. Vodka 1/2 oz. Blue Curacao Serve
straight up in a shot glass.
1-1/4 oz. Tequila 3 oz. Orange juice 1/2 oz. Blue Curaçao
Serve in chilled wine glass with finely crushed ice. Add tequila and orange
juice and stir. Float blue Curaçao on top.
Pour 2 ounces tequila and 1 ounce Kahlua into an old-fashioned
glass almost filled with ice cubes. Stir well.
2 oz. Tequila 1-1/2 oz. Sour Mix 1 or t tbs. Honey Combine
with ice; shake well. Strain and add ice.
1-1/2 oz. White Tequila 3 oz. Grapefruit juice Club soda
Mix all ingredients, except soda, in a shaker or blender with cracked ice
and pour into a tall highball glass, and top with club soda.
Champarita donated by April
1 part tequila to 3 parts champagne, garnish with a lime
Champion Margarita donated
1- 6 oz. can limeade (pour in blender), 6oz. jose cuervo
tequila, and 6 oz.
beer of your choice....add ice and blend!!
Cocoloco (Crazy Coconut)
1 part tequila (7 leguas recomended) 1 part coconut juice
1 part pineapple or orange juice 1 oz vodka 1 oz white rum Put all the
ingredients in an empty coconut with a few ice cubes. Shake it well. Enjoy
Corona Fog donated by Mike
1 shot Cuervo Gold Tequila
pour shot of tequila slowly into the neck of the Corona.
Voila, shot & chaser in one.
1 part Tequila 1 part Kalhua 1 part coke Add the ingredients
to a shot glass, slam, and drink right away while it's still fizzy!
1 part tequila 1 part Jack Daniels 1 part Vodka couple
drops of tobassco (depending how strong you like it) Just a plain old rounchy
drink, not for the beginners.
Fire and Ice
1 part tequila 1 part peppermint schnappes At first it
is nice and cool and relaxes you, then the fire!!
Flaming Dr. Pepper
1 shot of Teqila Gold 1 glass of pilsener beer Take the
shot of Tequila and light it up. When the shot is burning, immediately
drop is inside the beer glass(the whole shot, including the shot glass).
Drink immediately all at once(like a regular teqila shot).
1 part tequila 1 part green creme de menthe A weaker tequila
drink for the beginner tequila drinkers.
3 oz cranberry juice 1 oz white tequila 3-4 ice cubes
Combine in mixing glass, stir well, and strain into cocktail glass. Garnish
with orange peel.
Get a big glass, half tequila, 1/3 vodka, 1/3 triple sec,
1/3 pink lemonade. by Josh
Ilana Stern Ice
3 parts tequila 1 part ice tea Just pour, give a moment
of silence as homage to the gods, and then down it and serve another.
3 cl Tequila 3 cl Cointreau Serve with ice in a brandy
Margarita Recipe San Diego Style by Dan Zinman
1. Blender full of Ice
2. 3/4 cup of Tequila 100% agave (reposada
for friends, blanco for neighbors, anjeo for stupidity (it's too good for
3. 3/4 cup Sprite ( not 7-up not lemon -lime
4. 1/4 cup Contreau (triple sec for neighbors)
5. 6 oz can of frozen lime-aid
7. Pour & Drink
8. Go to 1
Mexican Margarita by Dan Zinman
1. Cup with Ice
2. shot of 100% repasado agave tequila (
3. Fill remainder with Squirt ( not 7-up
sprite or any other soda)
4. Add wedge of lime
6. go to 1
3 nips of tequila 1/2 a glass of tequila 1/4 a bottle
of tequila followed by a chaser of 6 nips of Jack Daniels Best taken with
a bucket handy.
1-1/2 oz. Tequila 1-1/2 oz. Pineapple juice 1 tbs. Grenadine
1-1/2 tbs. Lime juice Combine with ice; shake well. Strain straight up.
Decorate with a cherry and a slice of pineapple.
1 Oz Tequila as much tabasco sauce as you can handle.
Not for those with a weak stomach!
2 parts tequila some lemon juice 1 part Grenadine Pour
the lemon juice and tequila in a shot glass. Add grenadine carefully. Viola
- a great sweet'n'sour shot.
Red Hot Chicano
teqilua, tabasco, ten fresh jalepeno seeds, you figure
out the rest.
1 part Tequila 1 part Armaretto This one is an average
tequila drink, not too strong, not too weak
Scuba Juice tequila
7 lemons, ice 1 cup of sugar, sun tea container (1 gallon
jug) ,duct tape, towel, and agroup of people. First, cut seven lemons in
half. Squeeze into container. Then pour cup of sugar into container. Pack
full of ice. Then pour tequila until ice starts melting. Add ice. Pour
more tequila until full, close container, wrap with towel and duct tape
to insulate. Finally, shake for thirty minutes, open, and party! Rules:
1.If you don't shake it, you don't drink it. This promotes group participation.
2.No cups. This eliminates SCUBA JUICE hogs. 3.Cannot open until 30 minutes
is up. 4.Must shake entire 30 minutes. 5.Repeat until tequila is gone.
1 1/2 oz Tequila 3 oz Pineapple juice 1/2 oz Lemon juice
or lemonade 1/2 tsp Grenadine In a shaker half-filled with ice cubes, combine
all of the ingredients. Shake well. Strain into a cocktail glass.
Some of the easy recipies can be made by anyone. Give
a few a try.
Beef and Tequila Stew
2 lbs beef boneless chuck cut into 1 in cubes, 1/4 cup
all-purpose flour, 1/4 cup vegetable oil, 1 med onion chopped, 2 slices
bacon cut up, 1 can garbanzo beans, 4 tomatos chopped, 1/4 cup chopped
carrot, 1/4 cup chopped celery, 3/4 cup tomato juice, 1/4 cup tequila,
2 cloves garlic chopped, 2 tbps fresh cilantro, 1 1/2 tsp salt.
Coat beef with flour. Heat in oil in 10 in skillet until
hot. Cook and stir beef over med heat until brown, remove beef and drain.
Cook and stir onion and bacon in same skillet until bacon is crisp. Add
beef and remaining ingredients. Heat to boiling, then reduce heat. Cover
and simmer until beef is tender, about 1 hour.
Margarita Steaks (easy)
The secret is the marinade. 1 cup tequila, 2 cups fresh
lime juice, 1 small onion chopped, 2 cloves garlic crushed.
Allow steaks (preferably thin steaks) to marinade for
at least 2 hours in the refridgerator. Preheat oven to 350 degrees. Place
steaks and marinade in a 9 x 11 in. baking dish. Bake for
1 to 2 hours or until done. Marinade can also be used for chicken
Pork Tenderloin in Tequila
1/4 cup vegetable oil, 2 cloves garlic cut in halves,
2 lbs pork tenderloin, 1/4 cup prepared mustard, 4 tomatos chopped, 1 small
onion chopped, 1/4 cup chopped carrot, 1/4 cup chopped celery, juice of
1 lime, 1/4 cup tequila, 1 bay leaf, 1 tbsp chili powder, 1 tsp salt, 1
tsp dried oregano leaves, 1 tsp dried thyme leaves, 1/4 tsp pepper, 1/4
cup snipped parsley.
Heat oil and garlic in 10 in skillet until hot. Coat
pork with mustard. Cook and simmer over med heat until brown. Stir in remaining
ingredients except parsley. Heat to boiling, then reduce heat. Cover and
simmer until pork is tender, about 30 min. Sprinkle with parsley.
Tequila Fried Shrimp (easy)
2 oz tequila, 1 tbsp butter, 1 clove garlic minced, 1
doz jumbo shrimp. Brown the garlic in the butter in a large skillet. Add
the tequila and the shrimp. Remove the shrimp as soon as the outside is
browned. Serve over rice.
Tequila Salsa (easy)